Our tequilas are crafted in the Tequila Tres Mujeres factory. The agave heads are cooked in masonry ovens, without chemicals and elaborated with an organic and artisanal process.
Tres Mujeres Tequila is fermented listening to the music of violins and symphonic orchestras, without being modified with any kind of chemicals or yeasts, for later rest in a cellar that today holds more than a thousand barrels with two hundred thousand liters of tequila.
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